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LalBrew® BRY-97 West Coast Ale Yeast - Lallemand
Quick start and vigorous fermentation, which can be completed in 4 days if kept above 63° F. The aroma is slightly estery, almost neutral and does not display malodours when...
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LalBrew® Diamond Lager Yeast - Lallemand
Diamond Lager yeast is a true lager strain originating in Germany. Chosen for its robust character, Diamond Lager yeast delivers excellent fermentation performance, and has the ability to produce clean,...
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LalBrew® Koln Kolsch Style Ale Yeast - Lallemand
LalBrew Köln is ideal for brewing traditional Kölsch-style beers and other neutral ales. The neutral character of this strain accentuates delicate hop aromas while imparting subtle fruity esters. Through expression...
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LalBrew® London English Style Ale Yeast - Lallemand
London ESB is a true English ale strain selected for reliable fermentation performance and moderate ester production that lets the flavors and aromas of malt and hops shine through. London...
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LalBrew® Munich Classic Wheat Ale Yeast - Lallemand
LalBrew Munich Classic is a Bavarian wheat beer strain that can easily express the spicy and estery aroma profile typical to German wheat beer styles. This strain is simple to...
LalBrew® New England Ale Yeast - Lallemand
LalBrew New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired in East Coast styles of beer. A typical fermentation...
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LalBrew® Nottingham High Performance Ale Yeast - Lallemand
Nottingham is an English style ale yeast selected for its high performance ability and versatility. Highly flocculant with full attenuation resulting in dryer beers. Neutral flavor profile. Used by many...
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LalBrew® Voss Kveik Ale Yeast - Lallemand
Kveik is a Norwegian word meaning yeast. In the Norwegian farmhouse tradition, kveik was preserved by drying and passed from generation to generation. Kveik is the original, traditional dried yeast!...
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LalBrew® Windsor British Style Ale Yeast - Lallemand
Quick Starter and Fermenter. Can complete fermentation in 3 days above 17°C (63°F). Estery aroma, the fruitiness of which is generally attributed to a Full-bodied English Ale. This strain has...
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Lallemand Dry Yeast - Munich Wheat Beer
Quick start and vigorous fermentation, which can be completed in 4 days if kept above 63° F. Medium to high attenuation. Munich is a non-flocculent strain. In classic open fermentation...
Lallemand LalBrew Premium Series American East Coast Ale Yeast (11 Grams)
Features: Vacuum sealed to preserve freshnessDetails: LALBREW NEW ENGLAND LalBrew New England is an ale strain selected specifically for its ability to produce a unique fruit forward ester profile desired...
Lallemand LalBrew Premium Series KOLN Kolsch Style Ale Yeast (11 Grams)
Features: For traditional Kolsch-style beers and other neutral alesDetails: LalBrew Koln is ideal for brewing traditional Kolsch-style beers and other neutral ales. The neutral character of this strain accentuates delicate...
Lalvin 71B-1122 Wine Yeast - 5 g Sachet
71B is a very fast starting strain that produces round, smooth, more aromatic wines that mature quickly. Great for blush and residual sugar white wines. Lots of aroma and an...
Lalvin 71B-1122 Yeast
Features: 71B-1122 Wine Yeast 5 gram Ideal for creating fruity wines with an estery aroma and smooth flavor Details: The Lalvin 71B-1122 yeast strain is ideal for creating fruity wines...
Lalvin D-47x3 Saccharomyces Cerevisiae 3 (5 G. Pouchs)
Features: Recommended for making wines from white varieties such as chardonnay and rosa wines An excellent choice for producing mead, however be sure to supplement with yeast nutrients, especially usable...
Lalvin ICV-D47 Wine Yeast, 5g - 10-Pack
Features: Produces complex wines with a strong, fruity and floral character Yeast strain isolated from France and known for creating full-bodied Chardonnay and other white wine varieties Can produce ripe,...
Lalvin K1-V1116
Features: K1V - 1116 Wine Yeast 5 gram One of the most widely used active dry wine yeasts in the world Details: Product Details Origin Selected by the Institut coopératif...
Lalvin K1V-1116 Wine Yeast - 5 g Sachet
Rapid starter that can ferment well in low nutrient musts with higher levels of SO2 or sugar. Will overcome wild yeast. Expresses the freshness of white grape varieties such as...
Lalvin L50 K1-V1116
Features: K1V - 1116 Wine Yeast 5 gram One of the most widely used active dry wine yeasts in the world Package weight of the Product: 1.76 Ounces Details: A...
Lalvin LEAVENING_AGENT
Features: Lalvin 71B-1122 Yeast (Тhree Pаck) 5 gram Ideal for creating fruity wines with an estery aroma and smooth flavor Details: The Lalvin 71B-1122 yeast strain is ideal for creating...
Lalvin RC212 Wine Yeast - 5 g Sachet
Isolated from the Burgundy region of France. Recommended for red varieties where full extraction is desired. Color stability is maintained throughout fermentation and aging. Aromas of ripe berry and fruit...
