Features:
- Package Dimensions: 1.2 cms (L) x 13.0 cms (W) x 14.0 cms (H)
- Package Quantity: 1
- Product Type: Kitchen
- Country Of Origin: Japan
Details: Packet includes koji mold spores and makes 22 liters (5.8 gallons) of sake with an alcohol level of 14-18 percent . Additional ingredients required are 4.2 lbs. Of medium grain Rice, wine yeast and 5 grams of Citric acid. Includes Instructions on sake making.