Features:
- 2x 10g treats 23L / 5 Gallons
- Scottish Heavy Ales, American Amber Ales, Sweet Stouts
- Consistent, top quality results with each brew.
- Temperature Range: 18-22 degrees C (64-72 degrees F)
- Superior shelf stability and ease of use.
Details: 2x Mangrove Jack Empire M15 - Craft Series Yeast 10g treats 23L / 5 Gallons A top-fermenting ale yeast suitable for a variety of full bodied ales, with exceptional depth. Ferments with full, rich dark fruit flavors. Suitable for Scottish Heavy Ales, American Amber Ales, Sweet Stouts and more. Brew with lactose sugar for Milk Stout. Attenuation: Medium Flocculation: High Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-22 degrees C (64-72 degrees F).Storage Recommendations: Store in the fridge