Features:
- Alpha acid content: average
- Flavor/aroma: floral, fruity, tropical
- Origin: German
- Format: pellet
- Use: aroma/flavor
Details: Formerly Hallertau Blanc. Floral and fruity with passion fruit, grapefruit, pineapple, grape and lemongrass overtones Typical Alpha Acid: 9.0 - 12.0%. Alpha Acid: 9% - 12% Beta Acid: 4.3% - 5.9% Co humulone: 22% - 26%