Cotes des Blanc Dry Wine Yeast (5 g)

$1.08
Availability: Many In Stock
Also called Epernay II. Produces fine white wines with fruity/estery aromas. A steady, yet moderate to slow fermenter, it is easy to stop fermentation in cases where residual sugar is...
SKU: DYW40  Wine Making,Wine Yeast
Description

Also called Epernay II. Produces fine white wines with fruity/estery aromas. A steady, yet moderate to slow fermenter, it is easy to stop fermentation in cases where residual sugar is desired. Recommended for fruit wines, ciders and meads as well. Ferments from 50 to 80 degrees.

Item # DYW40
Weight 0.02 LBS