CellarScience - AD640LB Potassium Carbonate (lb)

$7.74
Availability: Many In Stock
Features: Used to lower acidity levels in wine 3.8 grams per gallon will reduce acidity by about.1 percent 1 lb. (454 g) quantity Unit count: 1.0 Details: Lowers acidity levels....
SKU: B074D9BXRT  Yeast Nutrient & Additives
Description

Features:

  • Used to lower acidity levels in wine
  • 3.8 grams per gallon will reduce acidity by about.1 percent
  • 1 lb. (454 g) quantity
  • Unit count: 1.0

Details: Lowers acidity levels. 3.8G per gallon will reduce acidity by roughly.1 percent. Wine must be refrigerated for several weeks after application. Tartaric acid drops out as potassium bi-tartrate. Test first on a small amount.