Amylase Enzyme Formula

$5.49
Availability: 99 In Stock
Features: Alpha amylase enzymes for reducing starches into simpler carbohydrates Supplements enzymes that may be lacking from other ingredients Reduces complex starches into primarily dextrins and a small percentage of...
SKU: BZZ7100B-01  Distilling Ingredients
Description

Features:

  • Alpha amylase enzymes for reducing starches into simpler carbohydrates
  • Supplements enzymes that may be lacking from other ingredients
  • Reduces complex starches into primarily dextrins and a small percentage of maltose
  • Effective temperature range: 104F to 140F (40C to 60C)
  • Net Weight: 1.5oz

Details: Usage varies. Breaks 1, 4 linkage in starch during liquefication, producing dextrin and a small AM out of maltose. Leaves 1, 6 links, therefore self-limiting. Use If you have a starch problem in storage, or in light beers.